Menu
From the Bar
Seasonal Cocktails
12
The Pear Tree
Campo de Encanto, Pimms #1, Barlett Pear, Sage, Gruet Blanc de Noir
12
Thyme Bandits
Beefeater, Wild Blueberries, Rare Tea Cellars Lemon Meritage, Thyme, Egg White
12
The Dutchman
Bols Barrell Aged Genever, Rare Tea Cellars Gingerbread Rooibos, Fever Tree Lemon Tonic
12
The Rites of Autumn
Pierre Ferrand Amber, Apple, Rosemary, Autumnal Spice Syrup, Lemon
12
Black Mamba Revisited
Four Roses Single Barrel, Koval Ginger Liquer, Black Apricot Preserve, Mint
12
Blackbird Orange
Tempranillo, New Orleans Spiced Rum, Rare Tea Cellars Sicilian Blood Orange, Clementine
Beer
6 Original Sin Pear Cider, Colfax, California
8 Goose Island ‘Pepe Nero’ Belgian-style Ale, Chicago, Illinois
6 Metropolitan 'Dynamo Copper Lager' Chicago, Illinois
6 Smuttynose 'Robust Porter' Portsmouth, New Hampshire
6 Allagash White, Portland, Maine
6 Victory Prima Pils, Downingtown, Pennsylvania
6 Lagunitas ‘New Dog Town’ Pale Ale, Petaluma, California
6 Victory Golden Monkey, Downingtown, Pennsylvania
6 Smuttynose 'Big A IPA' Portsmouth, New Hampshire
6 Avery 'Ellie's Brown Ale', Boulder, Colorado
6 Dark Horse 'Raspberry Ale', Marshall, Michigan
22 Goose Island 'Lolita 2010', Chicago, Illinois
33
2010 Allagash 'Flexus' Stout, Portland, Maine
750 ml
18
The Lost Abbey 'Avant Garde' San Marcos, California
750 ml
Port
9 Warre's "Otima" 10 yr Tawny
13 Taylor Fladgate 20 yr Tawny
7 Quinta Do Noval 2003 LBV
19 Barros 1977 Colheita




